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Kevin Fehling during the preparation of the entree: Eel and Oyster on Yuzu-Apple-Broth. Award Ceremony ECKART 2015, BMW Museum (10/2015).
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Fri Nov 13 12:02:23 CET 2015 | ID: P90202900
Kevin Fehling during the preparation of the entree: Eel and Oyster on Yuzu-Apple-Broth. Award Ceremony ECKART 2015, BMW Museum (10/2015).

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